Institute of Hotel Management, Catering and Nutrition, Pusa, New Delhi
New Delhi, Delhi
Est. 1962
Public (Government)
Government Approved
97%
Placement Rate
₹5,00,000
Avg Package
4.4/5
Faculty Rating
4.5/5
Infrastructure
Courses
| Program | Annual Fees | Tution Fees | Hostel Fees | Eligibility |
|---|---|---|---|---|
B.Sc. in Hospitality and Hotel Administration Bachelor’s • 3 Years | ₹1,35,000 | ₹95,000 | ₹40,000 | - |
M.Sc. in Hospitality Administration Master’s • 2 Years | ₹1,45,000 | ₹1,05,000 | ₹40,000 | - |
Diploma in Food Production Diploma • 1 Years | ₹1,20,000 | ₹85,000 | ₹35,000 | - |
Diploma in Food & Beverage Service Diploma • 1 Years | ₹1,20,000 | ₹85,000 | ₹35,000 | - |
Diploma in Bakery and Confectionery Diploma • 1 Years | ₹1,20,000 | ₹85,000 | ₹35,000 | - |
B.Sc. in Hospitality and Hotel Administration Bachelor’s • 3 Years | ₹1,35,000 | ₹95,000 | ₹40,000 | - |
M.Sc. in Hospitality Administration Master’s • 2 Years | ₹1,45,000 | ₹1,05,000 | ₹40,000 | - |
Diploma in Food Production Diploma • 1 Years | ₹1,20,000 | ₹85,000 | ₹35,000 | - |
Diploma in Food & Beverage Service Diploma • 1 Years | ₹1,20,000 | ₹85,000 | ₹35,000 | - |
Diploma in Bakery and Confectionery Diploma • 1 Years | ₹1,20,000 | ₹85,000 | ₹35,000 | - |